AU P'TIT MAX - KIRCHBERG

We were celebrating a birthday, there were 9 of us. I ordered a boucher a la Reine and I didn’t like the dish at all. The chicken pieces are huge, one piece for the whole mouth. I asked one friend why he didn't eat half of his risotto, he said he didn't like it. I tried it, it was the worst risotto I've ever tried... The birthday girl ate some salmon dish, and guess what, she didn't like her dish either. 4 out of 6 people who ate chocolate dessert did not finish it... I think the restaurant should change all the recipes or cooks before setting such prices

The quality of the food was not great, the fish was cold, puree too spiced to be served with delicate fish, the presentation of the food on plates was really not apetising. As to the desert: the chocolate cake was old and dry and sorbet looked as if was frozen several times. Quite disappointing experience.

Very interesting dinner, main plates tastefull well prepared staff helpful and present. Prices for main coarses reasonable (salmon/chorizo 19€, pintade 22€) but dessert overpriced (crème brûlée 9€). Nice, warm and relaxed environment.

Sunday lunch in style! We loved to visit this lovely place. Nice food, service was more than perfect. Delicious food and a very cosy ambiance. Couldn't be better.

Not on the level of the previous place (Le Lavandin). Shaky service and average meal will never be a successful combination. They have serious work to do to turn this around. Until then save yourself time and money and do not eat there, not worth the drive.