Michael Johnson

We tried the resto days menu

We tried the resto days menu. We found the dishes well chosen, the chef could adapt the side dish slightly to our nutritional preferences, that was perfect!. All dishes were well prepared, generous and tasty. Only minus point was the tempura, it was a bit oily. The staff very kind. Pity that we were sitting next to the kitchen door when the restaurant was 30% full at the end, and nearly empty when we arrived, it spoiled a bit the ambience. This table should be kept for the last arriving..

Date of experience: September 21, 2024