Review of Raku An
Konstantina S.
While this restaurant offers attentive service and enjoyable music, the food fails to impress. The takoyaki were particularly disappointing, lacking crispiness and sporting an unpleasant texture, further hindered by the addition of fresh green onions which did not complement the dish. The tantanmen ramen, despite the addition of extra "marinated" eggs, failed to deliver the promised flavor; the eggs seemed under-marinated and tasted like regular boiled eggs. Additionally, while the ramen portion was generous, it lacked depth of flavor. When it comes to dining experiences, I prioritize quality over quantity.
Date of experience: August 17, 2024