Bobby Smith

In general

In general, the cuisine was quite delectable. I observed that the feta saganaki received a fried treatment, which introduced a unique and delightful modification to the meal. The spanakopita, on the other hand, was merely satisfactory, it didn't quite hit the mark. However, the remainder of the dishes were extremely scrumptious. I cannot help but emphasize the exquisite taste of the feta saganaki, the frying process added an unexpected, yet very welcome twist to the traditional presentation. The result was a dish that managed to surprise and satisfy in equal measure. The spanakopita, while not necessarily disappointing, failed to impress on the same level as the other dishes. It was decent, not bad by any means, but it simply lacked the wow factor that was clearly present in the other meals. Despite the slight letdown of the spanakopita, the rest of the food was nothing short of delicious. The flavors were well-balanced, the presentation was appealing, and the overall quality was top-notch. Each dish, apart from the spanakopita, was an experience in itself, making the whole meal a culinary delight. The aftertaste left by these magnificent dishes was one of satisfaction and a desire to revisit the experience.

Date of experience: April 26, 2024