J Smith

Incredible destination for South Indian

Incredible destination for South Indian vegetarian cuisine! We hail from Canada and learned about this venue from Lucerne, during our voyage and desired to drop by upon our arrival, but unfortunately, the establishment was closed that particular Tuesday, compelling us to delay our visit by a day. Our order consisted of rasam 6/10, plantain bhajji 10/10, Mysore Masala dosa 8/10, South Indian Thali 7/10, and idli/vada combination 7/10. What succeeded: The Plantain Bhajji was phenomenal, genuine, and mirrored the taste exactly as we savor in Chennai. The Mysore masala dosa was satisfactory, but the filling was somewhat mushy! As for the idli/vada combination: the idli was impressive, but the vada tasted old. The rasam could have been more on-point. The South Indian thali was pleasing. The customer service was splendid, and Siddharth merits a special mention. Govind, the culinary expert, was proficient in the preparation of numerous dishes. Overall, the experience was delightful and we advocate for this establishment to those on the lookout for Indian cuisine, particularly South Indian. Naturally, we abstained from trying North Indian, hence we cannot provide an opinion. The atmosphere surrounding the restaurant is somewhat unimpressive, yet once inside, it becomes delightful. Additionally, the interior decorations were tasteful, adding to the overall ambiance. The staff was courteous and knowledgeable, helping us navigate through the vast menu. The variety of dishes offered was impressive, catering to a range of palates. The dining area was clean and comfortably spacious, providing a relaxing dining experience. The pricing was reasonable, offering good value for the quality and quantity of food served. All in all, this restaurant is an absolute gem for South Indian food lovers and is worth your visit when seeking authentic Indian flavors.

Date of experience: June 27, 2024