Reviews

Review of Bazaar Bar and Restaurant

Daniel Smith

1 review
LU

The ambiance of the dining

The ambiance of the dining establishment is enticing and delightful, with personnel who are exceptionally amiable and cordial. The commendable aspects: The beef shawarma is mouthwateringly delectable, with the subtle touch of mint on the steak certainly enhancing its flavor to a great extent! The less impressive aspects: The portion size of the hummus is somewhat skimpy, and the accompanying pita bread was rather tough to masticate. My recommendation for avoidance: While the concept of a baklava cheesecake might seem innovative and appealing, its actual execution leaves much to be desired. It could definitely benefit from the addition of the baklava syrup, which seems to be noticeably missing. In light of the above, the dining experience at this restaurant, while not without its flaws, does offer some unique and enjoyable dishes. The beef shawarma, for instance, is an absolute delight to the palate. The minty hint on the steak adds an unexpected yet absolutely delightful twist, making it an instant favorite. On the downside, the hummus could use a more generous portion size, and the accompanying pita bread could certainly do with a softer texture to make it easier on the teeth. The less-than-impressive texture of the pita bread does somewhat mar the overall experience. Another dish that could use some improvement is the baklava cheesecake. While the concept of combining the traditional baklava with a cheesecake is indeed intriguing, the actual implementation of the idea is somewhat lacking. The absence of the baklava syrup, which would have lent a much-needed sweetness to the dish, is a noticeable shortcoming. However, with a little tweaking, this dessert has the potential to be a standout dish.

Date of experience: March 19, 2024