Definitely a valuable encounter, we absolutely adored it, and it was a truly unique setting compared to the typical dining establishments. We had the opportunity to sample a vast array of diverse culinary delights, and each one of them was flavorful, particularly the exceptional sashimi. We endorse this place and will unquestionably make a return visit! Furthermore, the team members are outstanding and exhibit the utmost professionalism. The ambiance of this specific place is also something to be appreciated as it provides a refreshing change from the norm. The variety of dishes we had the chance to try were not only diverse, but they were also beautifully presented, each one being a feast for the eyes as much as for the palate. The sashimi, in particular, deserves a special mention. It was expertly prepared, demonstrating the chef's skill and attention to detail, making it a standout amongst all the other delicious dishes. We can't stress enough how much we recommend this place. Whether for a romantic dinner or a casual lunch, it's an establishment that promises a memorable dining experience. Plus, the service provided by the staff surpasses the standard expectations. Their professionalism and friendly demeanor add to the overall pleasant atmosphere, ensuring that every visit is a delightful experience. We undoubtedly look forward to our next visit and can't wait to explore more of what this unique dining establishment has to offer!

Date of experience: August 16, 2024

In all honesty, our arrival at the location was purely incidental, and we were extremely fortunate to secure a spot. The locale is undoubtedly picturesque, yet the ambience lacks a certain warmth and fluidity. I found myself feeling slightly scrutinized by the staff, which hindered my ability to converse without restraint. My expectations for the cuisine were slightly higher, given the fact that it's a Michelin-starred establishment, though the lack of surprise is somewhat disappointing. However, I must confess that the standard of the seafood is exceptionally high. We opted for the vegetarian and fish combo meal in order to sample a variety. The service was quite sluggish, with our meal taking several hours to conclude. I suspect they neglected to present us with our final dessert, which was brought out only after we had finished our coffee. In addition, despite the slow service, the staff was cordial and professional, which somewhat compensated for the delay. The place had a certain charm to it, but it lacked the vibe of warmth and friendliness that we were hoping for. The pricing was on the higher side, which would have been justified had the service and food met our expectations. The fish was well prepared, with a perfect balance of flavors, which is a testament to the chef's skill and attention to detail. However, the vegetarian options could use some improvement to match the high standard set by the seafood. Overall, it was a unique experience but there are areas they could improve on to truly live up to the prestige of a Michelin-starred establishment.

Date of experience: July 25, 2024

Outstanding culinary offerings and impeccable service. Indeed, it was a phenomenal encounter! The cuisine is authentic Japanese, featuring seasonal components. Having resided in Japan for a span of six years, dining at Ryodo stirred nostalgic and delightful recollections. We opted for the degustation and sushi selections, complemented with the sale pairing. The taste profiles and seasoning hit the mark perfectly. Both the sashimi and meat demonstrated exceptional quality. Moreover, the presentation was visually appealing, enhancing the overall dining experience. The atmosphere was also inviting, making us feel comfortable and relaxed. The staff demonstrated utmost professionalism, attending to our needs promptly and ensuring we had a pleasant dining experience. Their knowledge of the menu and recommendations were greatly appreciated, adding to the authenticity of the experience. We also appreciated the extensive selection of beverages, which were thoughtfully paired with our meals. Each dish was a delightful surprise, with a balance of flavors that truly represented traditional Japanese cuisine. In summary, our visit to Ryodo was not just about enjoying excellent food, but also about immersing ourselves in a cultural experience that took us back to our time in Japan. It was a gastronomic journey that left us with a longing to return, and we highly recommend it to anyone seeking an authentic Japanese dining experience.

Date of experience: June 14, 2024

Last week, we made a journey to Ryodo, accompanied by a companion who had previously had the pleasure of visiting. The aesthetic was truly striking, and we were greeted with the utmost warmth and hospitality. Regrettably, the experience did not quite meet our expectations, and we found ourselves less than enthralled, particularly considering that we were dining in a Michelin starred establishment. To add to our disappointment, there was an unfortunate confusion with our bill, which, to their credit, the staff promptly rectified. However, this did little to improve our overall impression of the evening. On a more concerning note, my friend experienced some digestive discomfort the day following our meal, leading us to suspect that something we consumed at Ryodo may have been the culprit. In conclusion, and with regret, I have to say that I would not choose to return to Ryodo. The fare, while no doubt prepared with skill, simply did not justify the steep cost. I have been fortunate to enjoy superior culinary experiences at other establishments, without such a hefty price attached. Therefore, despite the restaurant's undeniable charm and the staff's commendable efforts to make our evening enjoyable, our experience at Ryodo was unfortunately not one that left us eager to return.

Date of experience: June 07, 2024

I partook in the vegetarian selection at this establishment, which unfortunately did not uphold the standards of a Michelin-starred restaurant. In particular, the principal course and the preceding one were extremely unsatisfactory. I was anticipating a greater degree of innovation and diversity, given the substantial price attached to it. There's a lot more that could be accomplished from a vegetarian standpoint. The potential is undeniably present, but it necessitates significant enhancement. My recommendation would be to either cease offering the vegetarian alternative or completely overhaul the entire menu, infusing it with a substantial increase in creativity and diversity. It's essential for the restaurant to explore more innovative ways to present vegetarian dishes. A restaurant of this calibre should not be limiting its vegetarian options, but rather expanding them and ensuring that they are as flavourful and appealing as any other items on the menu. In addition, the incorporation of a wider variety of vegetables, grains and proteins would provide customers with a more diverse and satisfying dining experience. The use of unique cooking methods and flavour profiles could also help to elevate the quality of the vegetarian options. If these changes aren't feasible, it may be best to reconsider the inclusion of vegetarian options altogether. But if the restaurant is committed to catering to a diverse range of dietary preferences, then a serious revamp is necessary. This would not only improve the overall quality of the menu, but also potentially attract a wider customer base. In conclusion, it appears there's a serious need for rethinking and reimagining the vegetarian options on the menu, and I strongly encourage the restaurant to consider this feedback. The potential for greatness is certainly there, and with a little more effort and creativity, it can be fulfilled.

Date of experience: April 04, 2024